South American Gourmet Menu

Friday 19th January

From 7.00pm

 

Quesadillas served with Jote on arrival

Classic Mexican & Chilean – a slice of triple layered tortilla with grated cheese & Diced Jalapeno Pepper folded in half &

Toasted until golden with a single shot of salsa served with a classic Chilean Cocktail (Ill tell you what is in it after you’ve drunk it!)

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Coxinha de Frango

Delicious Brazilian Treat -  the son of an Imperial Prince of Brazil had a child who only ate chicken thighs.

One day not having enough thighs the chef shredded a whole chicken& using a dough made from chicken stock stuffed the chicken mixture

into the dough and shaped them into drumsticks he battered them & fried them until golden. The Child endorsed the result

Served with Chilean Carmenere

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Ecuadorian Hornado

A popular street food in mountainous regions of Ecuador – Slow roasted Pork Belly in a Marinade of beer, garlic, cumin & achiote or annatto,

twice cooked and accompanied by spiced pumpkin, roasted onion & achiote aioli

Served with Argentinian Malbec

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Shrimp Anticuchos with Chimichurri

King Prawn Kebabs in a unique Peruvian Marinade – Dark red blend of smoky aji panca spices,

vinegar & Lime juice the aroma that fills the air in the Peruvian streets of Lima

Served with Chilean Torrontes

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Suspiro Limeño

This Classic dates back to 18th Century Peru & translates to ‘Sigh of a woman from Lima’ – Creamy caramel Base topped with a huge dollop of Italian Meringue

perfumed with Port & Cinnamon served individually portioned glass. Sugar atop sugar it’s only for those with an insatiable sweet tooth

Served with Graham’s Late Bottled Vintage Port

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Bolo Mousse de Maracuya

Brazilians love Passion Fruit desserts and this is their best – Spongy Vanilla cake layers soaked with passion fruit syrup

& filled with intense Passion Fruit mousse served with macadamia crusted Coconut ice cream

Served with Chilled Coconut Rum

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£27.50 per head

(add flight of wine/Spirit Only £15 per person)

 

 

All Prices inclusive of 20% VAT.   A discretionary 10% Service Charge will be added to parties of 6 or more.

Please note some of our products may contain or have come in contact with nuts.

For allergy advice please ask a member of the waiting staff before ordering